Miso with Sesame

A richly savoury Japanese miso blended with toasted sesame for added depth and flavour. The nutty warmth of sesame seeds softens the miso’s natural saltiness, creating a rounded, full-flavoured paste with gentle sweetness and a lingering umami finish.

Thick and aromatic, it’s a versatile store-cupboard ingredient that brings both body and complexity to everyday cooking. The sesame adds texture and subtle roasted notes, making it particularly good in heartier dishes and dressings.

Ingredients

Rice Miso (Rice, Soybeans, Salt) (42%), Sugar (17%), Glucose-fructose syrup with sugar (16%), Barley Miso (Barley, Soybeans, Salt) (11%), Sesame (4%), Sesame Oil (3%), Soy Sauce (Soybeans, Wheat, Salt, Amazake, Alcohol) (2.3%), Alcohol (1.96%), Kombu Extract (Kombu Extract, Dextrin) (0.15%), Protein Hydrolyzate (Corn, Salt) (0.07%)

For allergens, see ingredients in bold