Japanese Hinoki Cypress Chopping Board with Stand – Shikoku Premium Wood

Crafted from premium Hinoki cypress grown in the Shimanto region of Kochi, Japan, this chopping board has absorbed CO₂ over decades, making it not only a functional kitchen tool but also a carbon-offset product supporting sustainable forestry and climate action.

Features & Benefits:

Made from oil-rich Hinoki wood, naturally resistant to bacteria, mold, and insects.

Fast-drying surface ensures your board stays fresh and lasts for years.

Gentle on knife edges, protecting your blades while offering smooth, effortless cutting.

Thin and lightweight design makes transferring chopped ingredients to pots or pans easy.

Built-in stand: the board self-stands vertically by rotating the handle 90°, allowing excellent drainage without a separate dryer rack.

Dual metal fittings on the handle add stability and durability.

The pale, slightly pink wood with straight grain creates a visually calming and elegant kitchen aesthetic.

The natural Hinoki aroma refreshes your kitchen and resists odors from meat and fish.

Perfect For:
Everyday cooking, professional kitchens, or outdoor cooking. Its elegant design and functional stand make it both practical and visually appealing.

Material: Hinoki Cypress (Kochi, Japan)
Origin: Japan
Care: Rinse and air dry after use