The Bold World of Nigori Sake
KUNCHO Nigori represents the bold, unfiltered side of sake - a cloudy, textured experience that's worlds apart from the crystal-clear sake most people know. Crafted in Hita, Oita, this coarsely filtered, undiluted sake delivers intense flavors and aromatics that make it a favorite among adventurous sake drinkers and cocktail enthusiasts alike.
What is Nigori Sake?
Nigori (にごり) means "cloudy" in Japanese. Unlike most sake which is filtered clear, nigori sake is only coarsely filtered, leaving rice sediment suspended in the liquid. This creates a creamy, milky appearance and a richer, more textured drinking experience. KUNCHO Nigori takes this further by being undiluted (genshu), resulting in a powerful 20% alcohol content and intensified flavors.
Product Details
KUNCHO Nigori from Hita, Oita
£35.00 (as of January 2026)
720ml / Alc 20% (undiluted genshu)
Rice Polish Ratio: 70% / SMV: -24 (sweet)
Style: Nigori (cloudy, coarsely filtered)
Type: Genshu (undiluted)
Character: Bold, intense, creamy
Tasting Note
KUNCHO Nigori is not for the faint of heart - it's a sake of bold contrasts and intense character. The aromatics are striking and unconventional: intense notes of enoki mushroom and blue cheese create an earthy, funky complexity that's utterly captivating.
On the palate, rich rice flavors mingle with surprising bubble gum sweetness, creating a unique taste profile that's both indulgent and playful. Despite the sweetness (SMV -24), the sake finishes pleasantly dry, providing balance and preventing it from becoming cloying. The undiluted 20% alcohol gives it substantial body and warming presence.
Versatility: Sipping and Mixing
KUNCHO Nigori shines in two distinct ways:
As a Sipping Sake: Serve well-chilled in small portions to appreciate its bold, complex character. The intensity makes it perfect for contemplative drinking or pairing with equally bold foods.
As a Cocktail Base: The creamy texture and high alcohol content make KUNCHO Nigori an exceptional cocktail ingredient. Its unique flavor profile adds depth and character to creative sake cocktails.
Perfect Pairings
KUNCHO Nigori's bold character and slight sweetness make it ideal for rich, flavorful foods:
- Fried foods - Karaage, tonkatsu, tempura (the richness complements crispy textures)
- Creamy dishes - The sake's texture harmonizes with cream-based preparations
- Spicy sushi rolls - Sweetness balances heat perfectly
- Soft cheeses - Blue cheese notes create fascinating pairings
- Mild spice - The slight sweetness tames heat while enhancing flavor
- Light desserts - Works surprisingly well with mochi and other rice-based sweets
How to Enjoy
Shake the bottle gently before serving to distribute the rice sediment evenly. Serve well-chilled in small glasses or use as a base for creative cocktails. The high alcohol content means a little goes a long way - sip slowly and savor the bold flavors.
Availability
Please note that our sake collection is available for purchase in-store only. Selection may vary depending on the season. If you have any questions regarding our sake, please feel free to contact us.
Storage: Store upright in a cool, dark place. Refrigerate once open and consume within a few weeks to enjoy at its freshest.
Experience the bold, unfiltered world of KUNCHO Nigori - where intensity meets creativity.